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Form: Thin, pre-cooked oat flakes
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Color: Light beige to pale cream
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Flavor: Mild, slightly nutty
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Texture: Soft, smooth when hydrated
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Moisture Content: ≤ 10%
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Flake Size: 0.3–0.5 mm thick (customizable)
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Processing: Steamed, rolled, and dried
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Preparation Time: 1–3 minutes in hot water or milk
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Shelf Life: 12–18 months under optimal storage
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Nutritional Highlights: High in fiber (especially beta-glucan), protein-rich, low sugar, cholesterol-free
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Usage: Instant porridge, snack bars, baked goods, baby food, drink powders, smoothie bases
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Allergen Info: May contain traces of gluten unless certified gluten-free
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Storage Conditions: Cool, dry, airtight environment
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Packaging Options: 20 kg bags
- Energy value per 100 g of product: 1445 kJ (345 kcal)
What products do you offer?
We provide a diverse range of agricultural products, including oils (such as sunflower oil), sugar, flours (including corn, buckwheat, and soybean), lentils and pulses (like yellow and green split peas, red and green lentils, chickpeas), seeds (such as brown and gold flaxseeds, pumpkin seeds, sunflower seeds, coriander, millet, oats), and miscellaneous items like casein, corn starch, potato starch, and skimmed milk powder.