Characteristics buckwheat flour
Appearance: light to dark brown, fine powder
Moisture content: ≤ 14%
Protein: 12-15%
Fiber: 8-10%
Fat content: ~3%
Uses: baking, pancakes, pasta, gluten-free blends
Packaging options: 25kg bags or bulk orders
Appearance: light to dark brown, fine powder
Moisture content: ≤ 14%
Protein: 12-15%
Fiber: 8-10%
Fat content: ~3%
Uses: baking, pancakes, pasta, gluten-free blends
Packaging options: 25kg bags or bulk orders
Buckwheat flour is the cleanest and most environmentally friendly product. It is made from finely ground premium grade buckwheat seeds. The product does not contain gluten, so it is popular in making healthy baking, pancakes, pasta, and gluten-free bread.
This type of flour is rich in fiber, protein, various vitamins and minerals. It is perfect for dieting and will also add a distinctive nutty flavor to your recipe. We would also like to note that buckwheat flour allows you to significantly increase the nutritional profile of your dish. It can be used for both sweet and savory baking.
Key features of our flour:
This flour is a wonderful and nutritious product. It will perfectly complement your diet and you will definitely like it. Interested in premium buckwheat flour? Contact us for wholesale pricing!
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Quality product and service
Timely delivery and quality seeds, although some dust is the bag. Porridge and other millet recipes are great. Good value for money Recommend it.
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