Characteristics green lentils
Appearance: round, flat, green-colored lentils with a smooth surface
Moisture content: ≤ 14%
Size: 4-7 mm
Common grades: whole and split
Uses: in soups, salads, stews, side dishes,
Packaging options: 25kg bags or bulk orders
Description
Our green lentils are carefully selected for their excellent texture and earthy flavor. People consider the plant to be one of the most nutritious varieties of lentils and often use it in cooking. As a rule, people add lentils to salads, soups and other dishes that go well with it.
Green lentils are regarded as a suitable meat alternative since they are a great source of vegetable protein. The plant’s high dietary fiber content supports a healthy digestive system. Iron, potassium, magnesium, and other minerals are abundant in it as well.
Key features:
- 100% natural premium product
- Rich in protein, fiber and iron
- Holds shape well, so it is ideal for salads and soups
- Shelf life up to 18 months
Lentils will be a good and tasty addition to your diet. You can buy them on our website, and you will definitely come back for more. Bulk orders available – Contact us for wholesale pricing!
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